Test Report

  • Sample / Report No: GG22-000901.001
  • JOE No: GG22-000901
  • Report Control No: GGR0000680981
  • Sample Described by Customer as: LONGI MIRCH
  • Sample Type: LONGI MIRCH
  • Client Name: DHANUKA FOOD PRODUCT
  • Client Address: F-149, IGC KHARA, RIICO IND. AREA, Bikaner 334601 Rajsathan, India.

 

  • Received: 20/01/2022
  • Registered: 07/02/2022
  • Marks on sample: MAHARAJA LONGI MIRCH
  • Sample quantity: 1x150gm
  • Test Start / End Date: 07/02/2022 - 10/02/2022
  • Group: Food and Agricultural products Herbs/Spices & condiments

NABL Accredited Tests

SNO Analysis Method Result Unit
DISCIPLINE: CHEMICAL
1. Moisture IS 1797 : 2017 5.27 g/100g
2. Aflatoxin B1 SO-IN-AFL-MNR-C-TE-035 1.18 μg/kg
3. Aflatoxin B2 SO-IN-AFL-MNR-C-TE-035 <0.50 μg/kg
4. Aflatoxin G1 SO-IN-AFL-MNR-C-TE-035 <0.50 μg/kg
5. Aflatoxin G2 SO-IN-AFL-MNR-C-TE-035 <0.50 μg/kg
6. Total Aflatoxin (Sum of B1,B2,G1,G2) SO-IN-AFL-MNR-C-TE-035 <2.00 μg/kg

Non-Accredited tests

SNO Analysis Method Result Unit
DISCIPLINE:
1. Sudan I ASTA Method 28.0 <0.25 mg/kg
2. Sudan II ASTA Method 28.0 <0.25 mg/kg
3. Sudan III ASTA Method 28.0 <0.25 mg/kg
4. Sudan IV ASTA Method 28.0 <0.25 mg/kg

OUR PRODUCTS

QUICK LINKS

OUR PORTFOLIO